CULINARY STUDENT (x2) – Harare & Kwekwe
Location: Harare (x1), Kwekwe (x1)
Company: Fresh Delight Catering
Job Summary:
An opportunity for students to gain practical experience in a professional kitchen environment.
Key Responsibilities:
-Assist chefs in food preparation and kitchen operations
-Learn and apply culinary techniques in a real-world setting
-Maintain cleanliness and hygiene standards
-Support stock management and ingredient preparation
-Participate in daily kitchen activities and tasks
-Follow instructions and learn from experienced chefs
-Currently studying towards Culinary Arts or Professional Cookery
-Passion for cooking and willingness to learn
-Good communication and teamwork skills
-Ability to work in a fast-paced environment
Only shortlisted candidates will be contacted.
Closing Date: 28.04.26
Interested candidates should send their CVs to: [email protected]
Harare
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Kwekwe
Full Time
28 Apr 2026
24 Apr 2026