2.4.2 CATERING OFFICER (1 POST)
Personal Attributes
The ideal candidate must have a Master’s degree with a specialisation in Tourism and Hospitality
plus two (2) years post qualification experience and/or a first degree in Tourism and
Hospitality/Culinary Studies plus five (5) years’ post quali…
COOKS (3 POSTS)
Masvingo Province
Full Time
2.4.4 COOKS (3 POSTS)