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Junior Chef
A local company
Job Type
Full Time
Location
Zimbabwe
Description :
Responsible for developing Meal Plans.
Assisting Head Chef
Preparing meals for Office Staff
Maintaining hygienic standards in the Cafeteria
*National Certificate in Culinary Arts
*A reputable Certification from a Known Culinary Institute
*Must have a growing following on Social Media
*Maximum zeal to grow is Top Priority.
*Compensation is Commission Based (Daily Sales).
*Chef prepared meals.
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