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ASSISTANT FAO REPRESENTATIVE (PROGRAMME)

Posted in Agriculture, Economics

Food and Agriculture Organisation (FAO)

Job Type

Full Time

Location

Zimbabwe

Description :


Organization: Food and Agriculture Organization of the United Nations (FAO)

Country: Zimbabwe

City: Harare, Zimbabwe

Office: FAO Subregional Office for Southern Africa, Harare



Closing date: Monday, 10 May 2021

CALL FOR EXPRESSIONS OF INTEREST - VACANCY ANNOUNCEMENT : 2101202


ASSISTANT FAO REPRESENTATIVE (PROGRAMME)


Job Posting: 19/Apr/2021


Closure Date: 10/May/2021, 9:59:00 PM


Organizational Unit : FRZIM


Job Type: Staff position


Type of Requisition : NPO (National Professional Officer)


Grade Level : N-2


Primary Location: Zimbabwe-Harare


Duration : Fixed term: one year with the possibility of extension


Post Number : 0897698


CCOG Code : 1A02


IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device


The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments


FAO is committed to achieving workforce diversity in terms of gender and nationality

People with disabilities are protected from any type of discrimination during any stage of employment, including the recruitment phase

All applications will be treated with the strictest confidentiality

The incumbent may be re-assigned to different activities and/or duty stations depending on the evolving needs of the Organization

Organizational Setting


The main aim of the FAO country offices, which are headed by an FAO Representative (FAOR) , is to assist governments to develop policies, programmes and projects to achieve food security and to reduce hunger and malnutrition, to help develop the agricultural, fisheries and forestry sectors, and to use their environmental and natural resources in a sustainable manner.


The position is located in Harare, Zimbabwe.


Reporting Lines


The Assistant FAOR (Programme) reports to the FAO Representative


Technical Focus


Programme development, coordination and operational assistance based on the knowledge of the local conditions, culture, language and institutions of the country of assignment.


Key Results


Effective and efficient coordination and provision of the technical and operational support of the programme and project activities


Key Functions


Liaises and assists government authorities and local, national and international institutions in the areas of FAO's activities in the country and with other UN agencies. He/she may represent FAO at inter-agency meetings as required;

Promotes the image of FAO through advocacy of the Organization's mandate, programmes, national priorities and activities including development and maintenance of communication tools such as website, press releases and publications, and support the implementation of FAO's regulatory framework (Codex Alimentarius, Code of Conduct for Responsible Fisheries, Safe Use of Pesticides, etc.) in the country;

Coordinates the collection, consolidation and maintenance of country data on food, crops, livestock, forestry and fisheries including information on external aid in FAO's corporate systems and monitor changes in national policies affecting the agricultural sector;

Participates in producing technical, economic and policy studies as required and developing country level development frameworks such as the Country Programming Framework (CPF) and the United Nations Development Assistance Frameworks (UNDAF);

Participates in the identification, formulation and preparation of programme and project proposals and monitor and review the status of programme/project implementation to ensure that all operational activities are carried out in line with the work plan and the project document; identify inconsistencies and delays and, when necessary, propose corrective measures to overcome operational constraints;

Briefs, trains and supervises lower grade level programme staff regarding all aspects of the job. Ensures adherence to procedures and work requirements and accuracy and diligence of the work provided.

Performs other duties as required

CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING


Minimum Requirements


National of Zimbabwe

Advanced University degree in agriculture, agricultural economics, forestry, fisheries, or any other field related to the work of the Organization

Two years of relevant experience in agricultural development and/or project implementation in an area of FAO's activities in the country

Level C of the official communication language used for FAO communication with the country (English, French, Spanish, Arabic, Chinese or Russian)

Working knowledge of the local language (if not English, French, Spanish, Arabic, Russian or Chinese)

Limited knowledge (Level B) of English (if the main communication language is French, Spanish, Arabic, Russian or Chinese)

Competencies


Results Focus

Teamwork

Communication


Tags agricultural development agricultural economics continuous improvement development assistance fisheries fixed term appointments food and nutrition food security knowledge sharing livestock natural resources nutrition security operational activities press releases project implementation rural development standards of conduct transparency

Building Effective Relationships

Knowledge Sharing and Continuous Improvement

Technical/Functional Skills


Work experience in more than one location or area of work, particularly in field positions is desirable

Extent and relevance of experience in programme/project development and management

Demonstrated understanding of the purpose and functions of the technical programme, operational guidelines and project/programme management procedures, preferably those adopted by the United Nations or FAO

Extent and relevance of experience in the field of policy analysis relating to food and nutrition security, agriculture and rural development

Extent and relevance of experience in the collection of country data on food, crops, livestock, forestry and fisheries

Extent and relevance of experience in the identification, formulation and preparation of programme and project proposals as well as programme/project implementation, monitoring and review

Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.


GENERAL INFORMATION


AFAORs shall be granted fixed-term appointments for such period or periods as the Organization may determine and having an expiration date specified in the letter of appointment or extension. Notwithstanding the foregoing, the total length of service shall not exceed five years. Appointments, including extensions, do not carry any expectation of renewal or of conversion to another type of appointment. However, this does not preclude the incumbents from applying to other positions in the Organization

Staff members in this category are recruited locally and paid according to a local salary scale. Salary scales are reviewed periodically on the basis of comprehensive surveys of the best prevailing conditions of employment in the locality.

FAO reserves the right not to make an appointment, to make an appointment at a lower grade, or to make an appointment with a modified job description. CONDITIONS OF SERVICE

A competitive compensation and benefits package is offered. For information on UN salaries, allowances and benefits, click on the following link: https://icsc.un.org/Resources/SAD/Booklets/sabeng.pdf


FAO encourages a positive workplace culture to increase inclusivity and diversity within its workforce. FAO applies measures in which all staff members contribute equally and in full to the work and development of the Organization. This includes:


elements of family-friendly policies

flexible working arrangements

standards of conduct



To apply

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